White Hot Chocolate

Name: White Hot Chocolate
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 cups whole milk; 8 ounces white baking chips; 1/2 teaspoon vanilla extract; 1/8 teaspoon salt; Optional: Whipped cream and white chocolate curls

Total Time Prep/Total Time: 15 min.

Yield 4 servings

Test Kitchen Approved

A single batch of this homemade white hot chocolate recipe warms you up on a cold day, while a double (or triple!) batch dressed up with festive garnishes is perfect for a holiday party.

Ingredients

2 cups whole milk
8 ounces white baking chips
1/2 teaspoon vanilla extract
1/8 teaspoon salt
Optional: Whipped cream and white chocolate curls

Directions

Pour milk into a small saucepan over medium heat; bring to a simmer 2-3 minutes or until heated through, stirring occasionally. Stir in white chocolate until melted, 1-2 minutes. Add vanilla extract and salt; stir to combine.
Pour hot chocolate into 4 mugs. If desired, top with whipped cream and white chocolate curls.

Nutrition Facts

1-1/2 cups: 382 calories, 22g fat (13g saturated fat), 24mg cholesterol, 177mg sodium, 40g carbohydrate (39g sugars, 0 fiber), 7g protein.

A mug of steamy white hot chocolate will warm you up from the inside out on a snowy winter day. Our recipe heats milk, white chocolate chips, vanilla and salt on the stovetop in a matter of minutes. —Julie Andrews, Rockford, Michigan

Recipe Creator