Sgroppino

Total Time Prep: 10 min.
Yield 1 cocktail
The sgroppino is a lemony sipper made with sorbet, vodka and Prosecco. It's bright, boozy and bubbly—making it a perfect indulgence at brunch or happy hour.

Ingredients

  • 1-1/2 ounces vodka or citrus-flavored vodka
  • 3 ounces lemon sorbet
  • 3 ounces prosecco or cava
  • Lemon peel and fresh basil leaf, for garnish

Directions

  1. Place vodka and lemon sorbet in a cocktail shaker; shake until smooth and frothy. Pour into a coupe glass; top with prosecco or cava. Garnish with lemon peel and a basil leaf; serve immediately.

Nutrition Facts

1 cocktail: 255 calories, 0 fat (0 saturated fat), 0 cholesterol, 8mg sodium, 26g carbohydrate (21g sugars, 0 fiber), 0 protein.

A sgroppino is Italy's answer to a hot afternoon. Made with lemon sorbet and prosecco and an added kick of vodka, this little cocktail packs a punch. —Kate McKiernan, Chicago, Illinois
Recipe Creator