
Pumpkin Pie Martinis
Total Time
Prep/Total Time: 5 min.
Yield
2 servings
My friends start requesting this cocktail in the fall and continue to ask for it throughout the holidays. Every delectable sip is like a taste of pumpkin pie! —Cathleen Bushman, Geneva, IL
Ingredients
- 1 vanilla wafer, crushed, optional
- Ice cubes
- 2 ounces vanilla-flavored vodka
- 2 ounces 2% milk
- 2 ounces heavy whipping cream
- 1 ounce simple syrup
- 1 ounce hazelnut liqueur
- 1/8 teaspoon pumpkin pie spice
- Dash ground cinnamon
Directions
- If desired, for a cookie-crumb rim, moisten the rims of 2 chilled cocktail glasses with water. Place cookie crumbs on a plate; dip rims in crumbs. Set aside.
- Fill a mixing glass three-fourths full with ice. Add the remaining ingredients; stir until condensation forms on outside of mixing glass. Strain mixture into 2 chilled cocktail glasses.
Nutrition Facts
1 martini: 301 calories, 12g fat (7g saturated fat), 44mg cholesterol, 25mg sodium, 25g carbohydrate (23g sugars, 0 fiber), 2g protein.
My friends start requesting this cocktail in the fall and continue to ask for it throughout the holidays. Every delectable sip is like a taste of pumpkin pie! —Cathleen Bushman, Geneva, IL
Recipe Creator
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