Green Pepper Tomato Salad

Name: Green Pepper Tomato Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Ingredients: 3 medium tomatoes, seeded and chopped; 1 medium green pepper, chopped; 1 celery rib, thinly sliced; 1/2 cup chopped red onion; 2 tablespoons cider vinegar; 1 tablespoon sugar; 1/2 teaspoon salt; 1/8 teaspoon pepper

Total Time Prep: 15 min. + chilling

Yield 6 servings

Test Kitchen Approved

My mother has made this tasty salad for as long as I can remember. It's no surprise that this recipe has worked its way into my hand-written "Most Used Recipes" book. --Lili Hill of Athens, Georgia

Ingredients

3 medium tomatoes, seeded and chopped
1 medium green pepper, chopped
1 celery rib, thinly sliced
1/2 cup chopped red onion
2 tablespoons cider vinegar
1 tablespoon sugar
1/2 teaspoon salt
1/8 teaspoon pepper

Directions

In a large bowl, combine the tomatoes, green pepper, celery and onion. In a small bowl, combine the vinegar, sugar, salt and pepper. Stir into tomato mixture.
Cover and refrigerate for at least 2 hours, stirring several times. Serve with a slotted spoon.

Nutrition Facts

3/4 cup: 34 calories, 0 fat (0 saturated fat), 0 cholesterol, 213mg sodium, 8g carbohydrate (0 sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1 vegetable.

My mother has made this tasty salad for as long as I can remember. It's no surprise that this recipe has worked its way into my hand-written "Most Used Recipes" book. --Lili Hill of Athens, Georgia

Recipe Creator