Winning Recipes

Creamy ricotta cheese filling with a hint of cinnamon rolls up beautifully in this fluffy chocolate cake. —Tammy Rex, New...

While living in California, I enjoyed a delicious chicken-lemon soup at a local restaurant. When I returned to Texas, I...

My family named this spicy soup after our state moniker, “New Mexico, Land of Enchantment.” We usually make it around...

I only made this soup occasionally because the original recipe was quite high in fat. I doctored it up a...

I've gotten great response at our church dinners and senior groups whenever I bring this thick easy-to-fix soup. I usually...

Tender cubes of chicken, fresh vegetables and wild rice make this soup hearty enough for a meal. You can't beat...

My mother used to make delicious cinnamon rolls when I was a child. Later, she taught my sister and me...

Everyone who tastes my beef chili recipe says that it is restaurant-quality. It's especially good with homemade cornbread. I have...

When I was married in 1944, I could barely boil water. My dear mother-in-law taught me her specialty—making the lightest...

For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. The flavor is...

A few years ago, a friend at work shared the recipe for this wonderful soup. With beef, barley and vegetables,...

My mother was a pastor's wife, and she did a lot of cooking for potlucks. This recipe is one she...

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