1/30
Total Time
10 min
Servings
1 serving
From the Recipe Creator:
A classic margarita recipe doesn’t need anything other than
tequila, Triple Sec and fresh lime juice. When you’re making the cocktail, make sure you squeeze the limes correctly for the ultimate freshness. —James Schend,
Taste of Home Deputy Editor
Nutrition Facts:
1 serving: 206 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 15g carbohydrate (12g sugars, 0 fiber), 0 protein.
2/30
Total Time
15 min
Servings
2 servings
From the Recipe Creator:
When I lived in Texas, I decided to create a cocktail that represented my new home. I've found that blood orange juice works just as well as the grapefruit juice in this spicy margarita recipe. —Danny Schneider, Omaha, NE
Nutrition Facts:
1 serving: 421 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 74g carbohydrate (60g sugars, 0 fiber), 1g protein.
3/30
Total Time
10 min
Servings
1 serving
From the Recipe Creator:
With this amaretto margarita, add a touch of Italian flair to the classic lime drink. —James Schend, Taste of Home Deputy Editor
Nutrition Facts:
1 serving: 260 calories, 0 fat (0 saturated fat), 0 cholesterol, 4mg sodium, 20g carbohydrate (18g sugars, 0 fiber), 0 protein.
The sweetness of the fruit helps offset the spiciness of the Sriracha, giving this mango margarita a unique and fun twist. —James Schend, Taste of Home Deputy Editor
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4/30
5/30
Total Time
20 min
Servings
6 servings
From the Recipe Creator:
Who doesn’t love a frozen margarita? This creamy frozen mousse combines ready-to-drink margarita mix and whipped topping (you could use this
whipped topping substitute instead). It’s easy to put together and the freezer does all the work. Garnish with additional crushed pretzels and kosher salt to enhance the sweet and salty flavor. —Debbie Glasscock, Conway, Arkansas
Nutrition Facts:
3/4 cup: 490 calories, 17g fat (13g saturated fat), 37mg cholesterol, 207mg sodium, 68g carbohydrate (63g sugars, 0 fiber), 8g protein.
When you add a drizzle of grenadine to your finished grapefruit margarita, it sinks to the bottom of the glass, creating a beautiful sunset look. —James Schend, Taste of Home Deputy Editor
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6/30
For a fun spin on a classic cocktail, substitute Blue Curacao for Triple Sec. The vibrant blue margarita will make you think you’re on the shores of the Caribbean. —James Schend, Taste of Home Deputy Editor
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7/30
8/30
Total Time
10 min
Servings
1 serving
From the Recipe Creator:
Ginger and lime form a wonderful flavor combination, so I thought I’d try adding them to my raspberry margarita. This cocktail is perfect for spring or summer parties. —James Schend, Taste of Home Deputy Editor
Nutrition Facts:
1 serving: 360 calories, 1g fat (0 saturated fat), 0 cholesterol, 2mg sodium, 34g carbohydrate (23g sugars, 9g fiber), 2g protein.
9/30
Total Time
5 min
Servings
6 servings
From the Recipe Creator:
On a hot afternoon, what could be better than a cold margarita float? The addition of creamy ice cream really takes this treat to the next level. —Teri Rasey, Cadillac, Michigan
Nutrition Facts:
1 margarita: 372 calories, 6g fat (4g saturated fat), 20mg cholesterol, 83mg sodium, 55g carbohydrate (46g sugars, 1g fiber), 2g protein.
10/30
Total Time
15 min
Servings
4 servings
From the Recipe Creator:
This is one super drink that’ll have the neighbors asking, “What’s that?” Show them and make an extra batch to share. —Willie DeWaard, Coralville, Iowa
Nutrition Facts:
1 cup: 205 calories, 0 fat (0 saturated fat), 0 cholesterol, 5mg sodium, 26g carbohydrate (22g sugars, 1g fiber), 0 protein.
11/30
Total Time
5 min
Servings
6 servings
From the Recipe Creator:
I’m always surprised when people say they didn’t know this drink existed. It’s a really refreshing cocktail, and it’s easy to double or triple the recipe. —Arianne Barnett, Kansas City, Missouri
Nutrition Facts:
3/4 cup: 244 calories, 0 fat (0 saturated fat), 0 cholesterol, 8mg sodium, 37g carbohydrate (33g sugars, 0 fiber), 1g protein.
Melon Margarita Recipe photo by Taste of Home
Melon liqueur dramatically changes the flavor and color of a classic margarita and also makes it sweeter. If you’d like your melon margarita a little more tart, cut back on the liqueur just a tiny bit. —James Schend, Taste of Home Deputy Editor
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12/30
Take your cocktail to the tropics with this coconut margarita. It’s very refreshing! —James Schend, Taste of Home Deputy Editor
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13/30
14/30
Total Time
10 min
Servings
1 serving
From the Recipe Creator:
Fresh, fruity and oh, so cool, this strawberry-basil margarita may be the perfect summer cocktail. —James Schend, Dairy Freed
Nutrition Facts:
1 serving: 256 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 28g carbohydrate (18g sugars, 3g fiber), 0 protein.
15/30
Total Time
15 min
Servings
4 servings
From the Recipe Creator:
This basic fresh margarita recipe is easy to modify to your tastes. Try it frozen or with strawberries. —Taste of Home Test Kitchen
Nutrition Facts:
1/3 cup (calculated without salt): 149 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 15g carbohydrate (13g sugars, 0 fiber), 0 protein.
16/30
Total Time
20 min
Servings
12 servings
From the Recipe Creator:
Summer’s best flavors get frosty in the cocktail we serve at all our backyard shindigs. We mix sun-ripened watermelon and our favorite
tequila drink with just the right amount of ice for a thick and boozy sipper that’s perfect when we’re grilling and chilling.—Alicia Cummings, Marshalltown, Iowa
Nutrition Facts:
3/4 cup: 188 calories, 0 fat (0 saturated fat), 0 cholesterol, 5mg sodium, 19g carbohydrate (17g sugars, 1g fiber), 0 protein.
17/30
Total Time
10 min
Servings
2 cups
From the Recipe Creator:
I’ve tried pretty much every kind of margarita under the sun, but this snow cone version turns my favorite drink into even more of a party. —Monique Perez, Chicago, Illinois
Nutrition Facts:
1 tablespoon: 29 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 6g carbohydrate (6g sugars, 0 fiber), 0 protein.
18/30
Total Time
15 min
Servings
4 servings
From the Recipe Creator:
When summer rolls around, I start thinking about all the fun drinks I can whip up to stay cool. This frozen cherry margarita is a favorite of mine. It’s so delicious, and the deep red color is amazing. —Crystal Jo Bruns, Iliff, Colorado
Nutrition Facts:
3/4 cup: 155 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 23g carbohydrate (16g sugars, 1g fiber), 1g protein.
19/30
Total Time
5 min
Servings
4 servings
From the Recipe Creator:
Pomegranate juice gives a tart and tasty twist to the traditional margarita. The ruby color is great for Christmas, but we enjoy the refreshing beverage all year long.—Bernice Knutson, Danbury, Iowa
Nutrition Facts:
1/2 cup: 253 calories, 0 fat (0 saturated fat), 0 cholesterol, 6mg sodium, 35g carbohydrate (32g sugars, 0 fiber), 0 protein.
20/30
Total Time
15 min
Servings
8 servings
From the Recipe Creator:
This sangria is reminiscent of a margarita with its tequila and agave kick! —Andrea Rivera, Westbury, New York
Nutrition Facts:
3/4 cup: 204 calories, 0 fat (0 saturated fat), 0 cholesterol, 10mg sodium, 19g carbohydrate (16g sugars, 1g fiber), 0 protein.
Refreshing and fruity, you need a frozen blueberry margarita in hand this summer. —James Schend, Taste of Home Deputy Editor
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21/30
22/30
Total Time
10 min
Servings
24 servings
From the Recipe Creator:
Everyone’s favorite cocktail becomes a celebratory shot! Serve this margarita gelatin shot recipe in shot glasses garnished to look like mini margaritas or, for a fun twist, pour the mixture into hollowed-out lime halves, chill and then slice into wedges. —Taste of Home Test Kitchen
Nutrition Facts:
1 shot: 69 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 10g carbohydrate (9g sugars, 0 fiber), 1g protein.
23/30
Total Time
15 min
Servings
4 servings
From the Recipe Creator:
I like to cool down with this absolutely fantastic
frozen margarita recipe. It’s slightly icy, thick and perfect for when you need a break. —Julie Hieggelke, Grayslake, Illinois
Nutrition Facts:
1 cup: 271 calories, 0 fat (0 saturated fat), 0 cholesterol, 6mg sodium, 71g carbohydrate (65g sugars, 4g fiber), 1g protein.
24/30
Total Time
5 min
Servings
12 servings (3/4 cup each)
From the Recipe Creator:
I came up with this beverage to serve at holiday celebrations for a festive twist on the traditional
cranberry margarita. It’s light and refreshing, and looks beautiful with sugar crystals on glass rims. —Mindie Hilton, Susanville, California
Nutrition Facts:
3/4 cup: 97 calories, 0 fat (0 saturated fat), 0 cholesterol, 13mg sodium, 8g carbohydrate (8g sugars, 0 fiber), 0 protein.
25/30
Total Time
10 min
Servings
1 serving
From the Recipe Creator:
A cool and refreshing twist on the classic cocktail, this cucumber margarita combines the bright flavors of lime and triple sec with the crisp and earthy flavors of cucumbers. The cucumbers provide enough sweetness that you can skip the simple syrup for this beverage! —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 238 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 15g carbohydrate (12g sugars, 0 fiber), 0 protein.
26/30
Total Time
15 min
Servings
1 serving
From the Recipe Creator:
Switch things up from the classic cocktail with this tart, sweet blackberry margarita. Creating a homemade blackberry syrup gives a fresh, vibrant flavor that perfectly balances out the Blanco tequila and triple sec. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 396 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 54g carbohydrate (51g sugars, 0 fiber), 0 protein.
27/30
Total Time
5 min
Servings
1 serving
From the Recipe Creator:
Get a punch of passion fruit flavors with this bright and refreshing margarita. It’ll bring you right to the tropics with its combination of sweetness from passion fruit nectar, citrusy orange flavors from triple sec and zestiness from a squeeze of lime juice. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 324 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 36g carbohydrate (33g sugars, 0 fiber), 0 protein.
28/30
Total Time
5 min
Servings
1 serving
From the Recipe Creator:
If you’ve never tried a mezcal margarita, you’ll want to give it a shot (pun intended)! This fun twist replaces tequila with the smoky flavors of mezcal while still keeping that sweet and citrusy flavor from lime juice, simple syrup and triple sec. This version may just beat out the classic! —Ian Cliffe, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 216 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 25g carbohydrate (21g sugars, 0 fiber), 0 protein.
29/30
Total Time
20 min
Servings
1 serving
From the Recipe Creator:
This seasonal cocktail uses the spices of cinnamon and Angostura bitters to create its warm and inviting flavor. Made with apple cider and reposado tequila, this will quickly become your favorite comfort drink during the fall. —Ian Cliffe, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 248 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 36g carbohydrate (33g sugars, 0 fiber), 0 protein.
30/30
Total Time
5 min
Servings
1 serving
From the Recipe Creator:
Pineapple is the star of the show in this margarita. A sweet and tangy flavor profile comes from the pineapple and lime juice that then gets paired with the smoothness of amaretto and blanco tequila for this tropical cocktail. —Ian Cliffe, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 240 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 29g carbohydrate (26g sugars, 0 fiber), 0 protein.